About us 

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Situated on the water edge beside the Old Golf Course, Amici reflects the passionate, humble and sociable attitude of Italians towards food. Using only the best local ingredients to produce a rustic, homely and authentic Italian menu. We use a charcoal oven to cook all of our meat, fish and poultry, giving them a subtle smokey flavour. All our pizzas are lovingly crafted from homemade dough, kneaded by hand and cooked at 800°F in our wood burning pizza oven..... 

Click here to see what makes our pizzas the best slice this side of Italy!

 


 

What makes our pizzas authentic and Neapolitan?

Not just any pizza can be called Neapolitan. Believe it or not there are a strict set of guidelines, established in Naples 1984.  All of our pizzas at Amici adhere to these standards, guaranteeing a delicious slice of Italy every time you visit.  


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  • italian, highly refined, type 00 flour 

 

 

 

 

  • SAN MARZANO TOMATOES

 

 

 

 

  • Mozzarella Di buffala

 

 

  • 60-90 secs at 800°F in a stone, wood burning oven

  • (our oven was imported from Naples!)

 

 

 

  • the result? authentic, homemade, handcrafted slices of neapolitan heaven. check out our menu for our full range of pizzas. 

We value our customers and their opinions. 

Here's what a few of them have to say.

Stunning views of the Atlantic coastline.

 

A few photos of views from the restaurant since opening.

Come in with the whole family or simply to share an antipasti platter, a glass of wine and watch the sunset.