About us 

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Situated on the water edge beside the Old Golf Course, Amici reflects the passionate, humble and sociable attitude of Italians towards food. Using only the best local ingredients to produce a rustic, homely and authentic Italian menu. We use a charcoal oven to cook all of our meat, fish and poultry, giving them a subtle smokey flavour. All our pizzas are lovingly crafted from homemade dough, kneaded by hand and cooked at 800°F in our wood burning pizza oven..... 



What makes our pizzas authentic and Neapolitan?

Not just any pizza can be called Neapolitan. Believe it or not there are a strict set of guidelines, established in Naples 1984.  All of our pizzas at Amici adhere to these standards, guaranteeing a delicious slice of Italy every time you visit.  



  • italian, highly refined, type 00 flour 










  • Mozzarella Di buffala



  • 60-90 secs at 800°F in a stone, wood burning oven

  • (our oven was imported from Naples!)




  • the result? authentic, homemade, handcrafted slices of neapolitan heaven. check out our menu for our full range of pizzas. 

Stunning views of the Atlantic coastline.


A few photos of views from the restaurant since opening.

Come in with the whole family or simply to share an antipasti platter, a glass of wine and watch the sunset.